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Homemade Soft Pretzels
Mon, Apr 13 @ 6:30 pm - 9:00 pm
We all love indulging in a warm, soft pretzel at the ball game or the mall—whether it’s buttery, cinnamon-sprinkled, or dipped in cheese, it’s always a delicious treat! In this class, you’ll learn how to make those soft, golden pretzels from scratch. Be sure to bring a 9×13 pan to take your freshly baked pretzels home. — Min age: 15 yr.
Registration required: Register & pay via Prior Lake–Savage Community Education.
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