Taste

Pizza night just got better! In this hands-on class, you’ll make homemade pizza from scratch—dough, sauce, and all. Learn to mix and roll dough (including a version for grilling) and create a rich tomato sauce, then top your pizza any way you like. Each registration makes two 12” pizzas to take home, bake, or freeze...

Experience the newest twist on the beloved macaron – an impressive macaron cake crafted from layers of oversized macarons and rich fillings, decorated with traditional macarons. This class is open to everyone, whether or not you have previously participated in Nancy’s macaron classes. You will mix, bake, and assemble your own visually stunning macaron cake,...

We all love indulging in a warm, soft pretzel at the ball game or the mall—whether it’s buttery, cinnamon-sprinkled, or dipped in cheese, it's always a delicious treat! In this class, you’ll learn how to make those soft, golden pretzels from scratch. Be sure to bring a 9x13 pan to take your freshly baked pretzels...

Bake delicious muffins, quick breads, and popovers in under an hour! Perfect for breakfast, brunch, tea, or alongside soups and salads, these sweet or savory treats are versatile and easy...

Take the mystery and fear out of growing and cooking with herbs- basil, dill, cilantro, lavender, rosemary, thyme, sage, tarragon- to name a few. Taste and smell the flavors of...

Join us for an evening mixing, baking, and decorating your own charming 8-inch cake to take home and share with family, friends or co-workers. No prior decorating experience is required,...