Taste

Discover the refreshing world of shrubs—tangy, fruit- and herb-infused vinegar drinks rooted in colonial tradition and popular once again. Made with cider or red wine vinegar, sugar, and fruits or herbs, shrubs are left to mellow before being enjoyed with sparkling water, spirits, or on their own. Learn the difference between hot and cold methods,...

Get ready for game day with over 20 quick and delicious appetizers—all ready in under 20 minutes! From hearty bites to dips, spreads, and hot snacks, these crowd-pleasers are perfect...

Sourdough became popular over the last year as a healthier alternative to white or whole wheat bread. The lower phytate levels mean it is more digestible and nutritious. The prebiotics...

You're busy! Join us to prepare six main dishes that will make weeknight meals easier. These recipes, designed for a family of five, can go straight from your freezer to your crockpot or oven. The instructor will handle the shopping (except for the meat), and you'll chop, mix, and prep everything so it's freezer-ready by...

Do you want to feel more confident in feeding your family foods? Does stocking your pantry with healthy snacks and ingredients feel overwhelming? Come learn foods, ingredients, tips and tricks to stepping in and out of your pantry with confidence. We will discuss basic “staple” items to keep on hand and use in meal preparation...

Just in time for Valentine’s Day! In this class, you’ll create, taste, and take home a variety of indulgent treats. Chocolate lovers rejoice—there’s something for everyone! Recipes include mousse, rich brownies, dipping chocolate, three hot fudge sauces, coffee mousse, “Almost Mrs. Fields Chocolate Chip Cookies,” easy truffle variations, Italian Ricotta Cheesecake, and Italian Orange Ricotta...