Taste

Skip the mystery ingredients and high prices—learn to make your own fresh, flavorful crackers at home! In this hands-on class, we’ll explore the crunchy world of homemade crackers using a...

Crepes are an easy, versatile dish that’s perfect for impressing guests. In this class, we’ll make Chicken Divan—chicken with broccoli in a creamy cheese sauce—as our main course. Then, we’ll...

Pizza night just got better! In this hands-on class, you’ll make homemade pizza from scratch—dough, sauce, and all. Learn to mix and roll dough (including a version for grilling) and...

Experience the newest twist on the beloved macaron – an impressive macaron cake crafted from layers of oversized macarons and rich fillings, decorated with traditional macarons. This class is open...

We all love indulging in a warm, soft pretzel at the ball game or the mall—whether it’s buttery, cinnamon-sprinkled, or dipped in cheese, it's always a delicious treat! In this...

Bake delicious muffins, quick breads, and popovers in under an hour! Perfect for breakfast, brunch, tea, or alongside soups and salads, these sweet or savory treats are versatile and easy...

Take the mystery and fear out of growing and cooking with herbs- basil, dill, cilantro, lavender, rosemary, thyme, sage, tarragon- to name a few. Taste and smell the flavors of these herbs, and discover the role these flavors have when added to everyday or special dishes and cuisines. In this make-and-take class, you will learn...

Join us for an evening mixing, baking, and decorating your own charming 8-inch cake to take home and share with family, friends or co-workers. No prior decorating experience is required, and everything will be provided for you; you'll see that great results don't always need special tools. Nancy has all sorts of clever tricks up...